Tagged with Cooking

Trademarks in Television: Recipe for Disaster? Part 2

Trademarks in Television: Recipe for Disaster? Part 2

In Part 1, the discussion involved trademarks and how to identify them. Trademarks can pop up in different ways and take many forms. Back to my new favorite cooking ingredient – Pompeian Balsamic Vinegar and their trademarked bottle shape. What type of permission is necessary to show this trademarked bottle? The bigger question I find … Continue reading